The original concept Ambrette Restaurant in Margate has achieved recognition from The Michelin Guide, The Good Food Guide and other top restaurant guides.
It is their aim to emulate or even better this success with our new restaurant - The Ambrette at Rye.
The Ambrette at Rye prides themselves on quality of service and the quality of their ingredients. Executive chef Dev Biswal uses a delicate blend of flavours and spices to create his unique culinary art, using traditional recipes from India.
Please note: This restaurant is closed on a Monday. The tastecard discount applies the a la carte menu only which is served in the evening. Therefore the tastecard discount does not apply to the lunch menu.