The staff at The Coriander management take great care to ensure that their diners are happy with both the food and service. The whole team have many years of experience in providing service and catering to standards of excellence.
The food speaks for itself. A delicate blend of Northern Indian and Bangladeshi flavours combine to create a unique taste to tantalise all palates. Only fresh ingredients are used, as well as locally sourced produce where possible.
Please note: the tastecard discount is not available on the Sunday Lunch menu. The card is not valid on Bank Holidays or any Celebratory days.