What’s Cooking? is an American style restaurant situated in the Grade 1 listed Queen Elizabeth Hall on the Albert Dock. They have been serving up delicious American dishes since 1978 and have built up a regular clientele due to their fantastic food.
This top quality dining experience has also won the restaurant the Taste of Merseyside Quality Assured Accreditation three years running. Choose from burgers, fajitas, seafood tagliatelle, baby back ribs or other tasty dishes in this fun and quirky restaurant that overlooks Liverpool’s Three Graces. All dishes are created from the finest and freshest produce available from local butchers, farmers and bakers.
Please Note: The tastecard discount is not available on Bank Holidays, Celebratory Days including Valentine’s Day, Mothering Sunday, Father’s Day etc. or in December.