A friendly little hideaway three miles from Liverpool One, you’ll find a selection of Turkish dishes alongside an extensive Indian menu. Met at the door by friendly staff, whose menu suggestions are well-informed and helpful, nibble on poppadoms with a variety of homemade dips while you wait for your freshly cooked meal.
The chicken pakora from the Indian menu and stuffed mushrooms from the Turkish selection are perfectly cooked, with just the right level of spice. Lamb is a popular dish in cultures, try the succulent passanda or the Goan fish curry based on rohu, a type of carp, it’s delicious.
The generous portions and delectable flavours mean a return visit is definitely on the cards.
Please Note: The tastecard discount applies to the Starters, Main Courses & Desserts only.