A traditional country pub, the Jack O Mitre offers a warm welcome alongside fabulous home cooked food, traditional cask ales, fine wines and real coal fires.
The talented kitchen team create the perfect dish from the bestselling Jack Pie (Steak and Mushroom) to Poached Halibut Fillet, ensuring there is something to suit all tastes. Ingredients are locally sourced where possible, including meat sourced from surrounding farms and fish and vegetables sourced from local wholesalers.
There is plenty of parking available in the well-lit car park positioned at the side of the pub and areas are accessible to those with wheelchairs. The large beer garden offers views across the Halifax Moors.
Please Note: The tastecard discount is not available on Sundays as only the set menu is served and the a la carte menu is not available. The Jack O Mitre is closed all day Monday.