tastecard
50% off food billMaximum of 2 peopleBooking requiredFriday restrictionSaturday restrictionAvailable December
Bridge of Cally Restaurant image

50% off at Bridge of Cally Restaurant

Located in East Perthshire, home to some of the finest ingredients in the world, Bridge of Cally Restaurant takes full advantage of the fantastic produce on offer.

Great care is taken when producing the delightful menu and as many ingredients as possible are sourced locally to ensure flavour, freshness and quality.

They aim to offer an exciting variation of Scottish produce including, at different times, venison (red deer, roe or fallow deer), pheasant, partridge, pigeon or duck, all of which are provided locally. They also use fish from Scottish waters and summer berries from the Carse of Gowrie.

Book now for a dining experience to remember.

Important Information

Please Note: Booking in advance, mentioning Tastecard is essential

View all reviews
Bridge of Cally Restaurant
Average member score
2.0 1
Diner rating
Excellent
0
Very good
0
Good
0
Average
1
Poor
0
Summary
Food quality
Customer service
Ease of tastecard use
Atmosphere
Reviews
Tony said "Won't be rushing back!
We had booked for lunch but when we arrived they had no trace of the booking despite the fact..."
Read more
  • Tony said: "Won't be rushing back!
    We had booked for lunch but when we arrived they had no trace of the booking despite the fact that I had an email confirmation from them. We were seated and given menus by a young man who said he'd be back in a minute. He didn't come back so no drinks were ordered until a young girl came to take our food order. I asked for a non or low alcohol beer but they don't stock any which is a bit poor given the location and the fact that you can only get there by car! I ordered the Cullen Skink for starter - none left! I ordered the "Haggis & Black Pudding Tower" instead and received a bungalow! One slice of each! We both ordered the Pork Schnitzel which was overcooked and over greasy! It was served on top of the roasted veg which made that greasy too! All in all a poor performance. "
    Posted 1 year, 4 months, 1 day ago...
    2 out of 2 people found this review helpful. Did you?
    rating summary.
    Food quality
    Customer service
    Ease of tastecard use
    Atmosphere
    Overall
Please enter all the fields marked in red
Rating Summary
Food quality
Customer service
Ease of tastecard use
Atmosphere
Overall
Submitting review
  • Tony said: "Won't be rushing back!
    We had booked for lunch but when we arrived they had no trace of the booking despite the fact that I had an email confirmation from them. We were seated and given menus by a young man who said he'd be back in a minute. He didn't come back so no drinks were ordered until a young girl came to take our food order. I asked for a non or low alcohol beer but they don't stock any which is a bit poor given the location and the fact that you can only get there by car! I ordered the Cullen Skink for starter - none left! I ordered the "Haggis & Black Pudding Tower" instead and received a bungalow! One slice of each! We both ordered the Pork Schnitzel which was overcooked and over greasy! It was served on top of the roasted veg which made that greasy too! All in all a poor performance. "
    Posted 1 year, 4 months, 1 day ago...
    2 out of 2 people found this review helpful... Did you?
    rating summary.
    Food quality
    Customer service
    Ease of tastecard use
    Atmosphere
    Overall