Anju’s ethos is showcased through the use of locally sourced fresh and sustainable ingredients resulting in authentic yet exciting modern Indian cuisine reflecting the culinary diversity of India. Anju’s states, “Using local and sustainable ingredients is a concept that we fully subscribe to and that has played a major role in the creation of our menu”.
They strive to impress everyone from fine dining connoisseurs to lovers of traditional Indian cuisine; therefore in addition to the unique menu at Anju’s you will also enjoy their luxurious setting. A lot of thought and passion has gone into the rich interiors of their restaurant as ‘we believe our diners deserve the ultimate fine dining experience’. It is only at Anju’s that you will enjoy a refreshing approach to a diverse and rich cuisine in a relaxed setting truly providing a feast for all senses.
Please Note: Anju's expect to be very busy during the month of December therefore bookings are subject to availability. Members are advised to book as far ahead as possible to avoid any disappointment. The tastecard discount is not available during the month of December on on Bank Holidays or special celebration days such as Mother's Day and Valentine's Day. A maximum of one tastecard can be used per booking.