Look forward to true fine dining when you visit Eriki in West Drayton, situated in the Crowne Plaza Hotel. This award winning restaurant serves high quality Indian cuisine in an elegant yet homely environment. Many of the staff were trained in some of India’s 5* hotels, and have learned to achieve the highest standards in all aspects of the dining experience. With impeccable service, clean and contemporary décor, and a menu to die for, Eriki promises a meal to remember.
The menu itself is filled with authentic Indian delights with an exciting and innovative twist. As well as a range of curries, there are also biryanis, tandoori dishes, and a range of sizzlers and salads. Dishes include the mouth-watering peshwari lamb chops, they have been marinated in homemade garam masala, casher nuts, honey and yoghurt, and then cooked in a clay oven. This dish is served with pear and orange chutney. The seafood lovers will enjoy scallops hariy ali – griddles scallops griddles with garlic and served in a curried green herb sauce.
With gleaming reviews all over the web, it is safe to say that Eriki restaurant really is one to watch. Book now to try this fabulous eatery for yourself.
Please note: ERIKI will not be able to accepting tastecard throughout the week as they just dont have the room due to the restaurant not having enough space. The restaurant will not accept tastecard on 31st December as there is a New Year's eve party taking place. Please make reservations as early as possible to secure your space this festival season.