The idea that Edinburgh, one of the most cosmopolitan cities in the world, would not have a Greek restaurant was the spur which persuaded George Birrell and his partner, Fiona, to return from their idyll on the captivating Ionian island of Kefalonia to open My Big Fat Greek Kitchen in the autumn of 2009.
The restaurant menu contains a selection of fabulous traditional Greek dishes, cooked from scratch and made only from the freshest ingredients.
The talented chefs create meals to suit all pallets; including everything from beef Stifado and succulent lamb chops, to vegetarian Moussaka and seabass drizzled in a lemon butter sauce.
My Big Fat Greek Kitchen has already built up a fabulous reputation with locals and visitors to the area. Diners enjoy the light, fresh and contemporary feel of the restaurant, which, when combined with the friendly and efficient service provided by the front of house team, makes for an inviting place to dine.
Whether it's an intimate meal or a night out with friends and family, rest assured that you will be provided with a truly memorable evening to mark the occasion.
My Big Fat Greek Kitchen is a gem in Edinburgh and is certainly not to be missed. Book a table today and enjoy authentic Greek cuisine at its best!