The management and staff at Raj of India are pleased to welcome you to their restaurant in Norwich. Their carefully selected range of authentic Indian dishes are cooked in the traditional manner and include most popular dishes.
Indian Cuisine is a subtle combination of exotic flavours achieved by the centuries-old craft of blending spices from all four corners of the country
The menu consists of a selection of tantalising dishes that will leave you inspired. The chefs at Raj of India exert every effort to ensure all dishes are prepared to a high standard. As with all chefs, the master chef of Raj of India has spent hours and conjured very exotic dishes. Among these are Tamarind Chicken/Lamb: chicken or lamb in a sweet and sour flavoured sauce and Xacuti; a hot favourite from Goa comprising of chicken or lamb in a delicious thick hot & spicy sauce. Each of the dishes here has its own individual taste and aroma, created not by curry powder, but by delicate blending of spices freshly prepared every day. Rooted in the soil of India, the specialities are made in the restaurant exactly as they are in their home.
The main objective is to provide great food of the highest quality using only the freshest and finest ingredients, prepared to the highest standards. The menus always reflect their commitment to serving high quality.
Next time you are in the mood for curry in the Norwich area, book a table at Raj of India.