Brentford Tandoori's talented chef approaches Indian and Bangladeshi cuisine through his genuine love of the food, with the desire to share their passion and love for the aromas, colours and flavours that the exotic sub-continent offers.
This approach means using only the finest quality of ingredients as well as the freshest herbs and vegetables. While making sure all meats and poultry used contain no artificial colours of flavourings.
The restaurant uses only the finest ingredients and all their food is freshly prepared and made on site. They pride themselves on exceptional service and the high quality food they offer. With over twenty years of experience in the Indian cuisine trade, they have built up a substantial reputation for themselves.
The kitchen staff work hard to create an extensive and rustic Indian and Bangladeshi menu that never fails to satisfy the dining needs of any customer. Using the freshest herbs and spices and the best cuts of meat, they serve plates that are guaranteed to keep you going back for more.
If you are a first-time visitor to Brentford Tandoori, you will find their menu versatile, ranging from paying real homage to things that should celebrate the simple clean or delicate flavours to going all out in presenting you with dishes that explode with flavours redolent of spice and heat.