The Garrick Restaurant, housed in the beautiful and historical Hendon Hall Hotel is just a half hour drive from London, making it the perfect spot to indulge in a long lunch, or celebrate a special occasion with family one evening.
Featuring a refined modern-British menu, with international influences and a contemporary twist, the Garrick Restaurant offers exquisite standards of food and service in a relaxed and informal atmosphere. The indoor restaurant is spacious and private, and weather permitting, there’s a splendid terrace perfect for al fresco dining while you take in the views of the extensive hotel gardens.
Every dish is presented beautifully, and despite the fresh, creative appearance, the food is cooked using classical techniques. The highly-experienced chefs at the Garrick Restaurant strive to use only the finest locally sourced ingredients. Due to this, the menu changes seasonally, but expect to find succulent staples such as cumin roasted rump of lamb with Moroccan couscous, charred aubergine, mint and cucumber yogurt and split jus, or the ever-popular ribeye or sirloin steaks. The Garrick Restaurant also offers some impressive and innovative vegetarian options, such as the roasted vegetable and halloumi wellington with seasonal greens, creamy mash and tarragon sauce.
Desserts are equally as tasty and sophisticated, and offer excellent value for money. Why not indulge in their warm chocolate fondant, accompanied by pistachio ice cream and white chocolate ganache? Or their black berry clafoutis with caramelised spiced apple and vanilla ice cream? All of this can be washed down with the restaurant’s fine selection of wines, which the polite staff can help you choose.
After you’ve finished indulging in the Garrick Restaurant, why not stroll around the gorgeous gardens of Hendon Hall, and look out for the Shakespeare statue? Or you can visit the British Royal Airforce Museum, which is conveniently located only ten minutes’ drive away.