At The Cornerhouse in Frome the kitchen team have prepared a mouth-watering grill menu comprised of locally-sourced meats. The ‘fair trade’ grill listing is filled with succulent cuts for patrons to sink their teeth into.
The menu opens with a diverse range of appetisers. Deep-fried breaded brie, BBQ chicken goujons, rustic bread with olive oil and balsamic dip, and tiger prawns served with a sweet chilli sauce are among the tempting teasers to begin.
When it comes to the main course options, diners are treated to a host of grilled delicacies to try. A homemade 6oz beef burger and a lamb and mint burger go up against chicken schnitzel, BBQ baby back ribs, The Cornerhouse mixed grill, and classic fish and chips. Steak fans are presented with a choice of rump, sirloin and ribeye served with a partnering sauce. Non-meat eaters have a delicious mushroom, cranberry, hazelnut and brie wellington to tempt them, or a classic comfort dish of mac and cheese.
A daily desserts board provides a range of sweet dishes to cater for guests’ saccharine cravings. There are a delectable range of ice creams and refreshing sorbets on offer which feature enticing flavours such as elderflower, lychee, espresso, and honeycomb. Pick a local Somerset cheddar or Dorset Blue Vinney which are among the ripe varieties gracing the cheese board.
The Cornerhouse is a hotel, pub and grill situated in the Somerset market town of Frome. It attracts many tourists through its doors who flock to the region all year round. The brasserie-style restaurant is a delightful locale in which to while away a few hours in an ambient and relaxed setting in good company.
Pay a visit to The Cornerhouse in Frome and savour the thoughtfully designed menu filled with succulent grilled dishes.
Please Note: The tastecard discount is not available on Celebration Days including, but not limited to, Valentine's Day, Mothering Sunday, Father's Day, etc.