Located in one of the most luxurious hotels in the Bath area, Vellore Restaurant at the MacDonald Bath Spa Hotel is a spectacular dining room. The proud and very well-deserved holder of two prestigious AA Rosettes, this stunning restaurant showcases the very best in modern British cuisine in the most elegant of surroundings. Nestled on the outskirts of the historic city of Bath, just one mile from the city centre with its famous Roman Baths and beautiful Regency architecture, the Vellore Restaurant at the MacDonald Bath Spa Hotel is one of the finest restaurants in the area.
Modern, seasonal British cuisine of the highest standards is served at Vellore, created by an experienced and highly skilled team of chefs. Starters like truffle and duck egg yolk ravioli with Wye Valley asparagus and truffle foam or beetroot cured Loch Duart salmon with an orange and samphire salad demonstrate the superior level of the food whilst mains like pan fried South Coast brill with braised baby gem, Jersey Royals and pink grapefruit or tenderloin of outdoor reared pork, maple glazed belly, creamed potato and broad beans cannot fail to impress even the demanding of diner. The wine list is a polished selection from around the globe and has been carefully chosen to match the menu to perfection.
Vellore Restaurant is housed in what was originally the grand ballroom of the house and the sense of grandeur remains. Elegant and classic best describes the style of the restaurant whilst the canopied outdoor terrace is simply heavenly during the summertime.
Please note: You must book in advance and mention the tastecard to be entitled to the promotion.