Nestled amongst the scenic, rural town of Stratton, found just north of Cirencester, is the exemplary Stratton House Hotel, which features and excellent restaurant and bar area that serves diners some truly delectable food, hotel guest or not.
Found half way between the Cirencester Golf Club and the Cirencester Park, the Stratton House Hotel makes for the ideal location for some great grub when getting outside with nature. Guests are welcome to dine in whichever area they please, as the exquisite menu is served at both locations.
Whether or not diners have a room to rest in, it is highly recommended they partake in both a starter and a main course, as there are a plethora of tantalising offerings. Some of the exemplary appetisers are the enticing tempura battered lemon sole goujons, adorned with sea salt and black pepper, the rich garlic and rosemary studded camembert, paired with a mini ciabatta loaf and tomato chutney, and the ever shifting homemade soup of the day.
Guests looking for something sizzling will love the selections from the grill, which include delicious fajitas, succulent steaks and tender ribs. Peckish and ravenous diners alike will find something fantastic on the eclectic menu, which ranges from refreshing salads like the hot crispy duck and orange salad to hearty home favourites like the slow braised lamb shank. Also available are lighter choices, such as one of the many vegetarian dishes, wraps and sandwiches.
With a 2 for 1 on meals deal offered to tastecard members, even on Bank Holidays and Celebration Days like Valentine’s Day, there’s every reason to bring the nearest and dearest to the Stratton House Hotel for a great meal out.
Please note: Tastecard offer only applies on the restaurant menu.