An independent public house in the centre of the scenic Sussex countryside, The White Hart serves up some splendid British and Modern English dishes, done so by an exemplary team who make each and every visitor feel at home.
Allowing diners to enjoy their meal in either the charming restaurant or beautiful conservatory dining area, guests can enjoy sumptuous home style cooked fare at a fantastic price when calling in advance with their tastecard.
Begin the experience with one of the exemplary appetisers, including the scrumptious black pudding Scotch egg, the spicy piri piri coated nachos and the sumptuous baked Camembert. Acting as fantastic palate pleasers and taste bud tantalisers, the starters prepare diners for the rich offerings to come.
The main courses offer a wealth of British favourites, albeit with modern and intriguing twists, such as the succulent The Trio, a delicious ensemble of sirloin steak, pork belly and lamb rump accompanied with the special White Hart sauce, the delectable Guinea Fowl with Gin and Juniper, complete with a rhubarb and apple glaze and crispy pancetta, and the enchanting Tandoori Halloumi Pina Colada, adorned with a coriander salad and a pina colada dressing.
There’s also plenty of grilled delights for the particularly carnivorous diner, with the merit worthy 52 day dry aged ribeye steak taking centre stage, as well as a plethora of divine desserts available for a well-rounded and wondrous three course meal.
Ideal for any occasion, be it a family gathering or an intimate date night, The White Hart is an excellent eatery oozing with charm.
Please Note: The tastecard discount is not available on Bank Holidays or on Celebration Days including, but not limited to, Valentine's Day, Mothering Sunday, Father's Day, etc. The restaurant is also closed on Mondays.