Found in the quaint Derbyshire town of New Mills is the spice delivering delight, Ganges.
An Indian restaurant specialising in all things spicy, diners in the area looking to quell any curry cravings should make Ganges their first stop.
Diners who call in advance with their tastecard can enjoy everything on the menu at a great price, so why not indulge in a bit of everything. Start with one of the taste bud tantalising appetisers, including the refreshing mulligatawny soup, the classic fried scampi and the enticing king prawn bhaji puri.
A cornucopia of classic curries are available for traditionalists, ranging from Balti to biryani dishes, while a wealth of exotic and unique curries await those seeking something a little more special. Particularly noteworthy dishes include the inferno conjuring Badashi Khana, a king prawn rich dish with a medley of green peppers, the delectable Chicken Numona, made with a mixture of cinnamon, bay leaves and specially selected herbs, and the wondrous Lamb Tikka Lava, an immensely colourful dish prepared with dupiaza onions and coriander.
As expected of any Indian restaurant worth its salt, there are plenty of vegetarian options that cover all the spice levels, allowing all walks of life to find something they’ll enjoy at Ganges.