An exquisite four star hotel found just beside the River Tyne, the Vermont Hotel is the ideal spot to visit for a luxurious break from exploring the city.
Throughout the hotel there are several dining areas and bars, with the Redwood Bar acting as the perfect blend of opulent and being open to all.
Furnished with plush leather sofas, mood soothing candles, gentlemen’s clubesque lounge chairs and even a baby grand piano, the Redwood Bar certainly feels like an exclusive club, yet tastecard members can rest here and enjoy more perks than most. These come in the form of spectacular savings, which are honoured when diners call in advance with their tastecard.
Offering a concise list of bar bites and home comfort style meals, guests can converse over a few drinks with delightful dishes such as the delectable lamb kofta pitta, accompanied by a feta salad and onions, the sublime fish finer sandwich, complete with mushy peas, and the simple yet satisfying bowl of French fries.
Those besieged with a more ravenous hunger can indulge in heartier dishes like the juicy Vermont Burger, an 8oz burger stacked with Emmental cheese and streaky bacon, the refreshing cheese and herb omelette, partnered with a salad and French fries, and the quintessentially British fish and chips, served in a more Newcastle style with Newcastle Brown Ale batter.
The perfect place to rest after a busy day, whether guests can retire to a room in the hotel or simply be on their way, the Redwood Bar at the Vermont Hotel is lavished to say the least.