The ideal spot for relaxation near Carlisle, Greenhill Hotel offers a tranquil sanctuary for both hotel guests and hungry gourmets.
Set in a beautiful 19th Georgian mansion, Greenhill Hotel finds itself among nine acres of stunning parklands, and within the hotel the décor is just as rich as its surroundings.
Members visiting with their tastecard have two choices for where they’d like to dine at Greenhill Hotel, with both the restaurant and the Public Bar honouring some excellent discounts when guests call in advance an mention their card. Those looking for a less formal environment in which to simply enjoy some good drinks and great food should opt for the Public Bar.
Serving the same exquisite menu as the restaurant, guests can settle in, order a drink and peruse the menu, which is overflowing with a medley of mouth-watering contemporary Scottish dishes. Kick things off with one of the scrumptious starters, such as the rich baked Camembert, enriched with rosemary and garlic, and the hearty black pudding, complete with an apple relish.
A diverse collection of irresistible dishes are available for the main course, all of which are utterly divine yet some are more bar setting appropriate, such as the quintessentially British fish and chips, the fish of the day deep fried in an ale batter and partnered with mushy peas and a homemade tartare sauce, the tantalising tagliatelle, adorned with wild mushrooms and pancetta, and the succulent 8oz ribeye steak, served with vegetables and a choice of either potatoes or chips.
Perfect for those wanting to unwind, whether they’re visiting for business or pleasure, the Public Bar at Greenhill Hotel is truly a place where the focus is on delicious food and delightful times.
Please Note: The tastecard discount is not available throughout December, on Bank Holidays or on Celebration Days including, but not limited to, Valentine's Day, Mothering Sunday, Father's Day, etc.