A delightful country pub with ample seating inside and out, The Queen’s Head is the perfect place for Nutfield locals to grab some great grub.
Now accepting the tastecard, members who call in advance can enjoy every delicious dish at an excellent price.
Everything made at The Queen’s Head is as fresh as it can possibly be, with the passionate chefs striving to use only the best in locally sourced ingredients. From meat reared in the Country Stewardship Scheme managed local farm, Shabden Park Farm, to the independent family run responsibly sourcing seafood provider, The Pure Oyster Company Ltd, everything is made to the highest quality.
Taste the freshness from the very first bite, with scrumptious starters such as the tantalising crispy squid, garnished with a chorizo and tomato salad, the delectable chicken wings, glazed with either a Buffalo or barbecue sauce, and the rich breaded Brie, complete with a red onion chutney.
Those seeking a light lunch or nothing more than a nibble can peruse the various sandwich selections, yet there’s plenty of grilled delights and classics with a twist for the more ravenous diner. Particularly merit worthy meals include the sumptuous roasted cauliflower and broccoli orzotto, adorned with Sussex Parmesan, the enticing king prawn masala curry, also available as a chicken coconut or vegetables centred dish, and the irresistible Surf and Turf, an 8oz Shabden Park rump steak partnered with garlic king prawns.
Also offering some enchanting desserts and a specially crafted menu for the kids, all palates will find something pleasing at The Queen’s Head.
Please Note: The tastecard discount is not available on Sunday lunchtimes or Celebration Days including, but not limited to, Valentine's Day, Mothering Sunday, Father's Day, etc.