Situated in the southern reaches of Leeds, in the Morley area, is the delightful Saffron Desi.
A venue that puts spice rich food above all else, diners looking to quell their curry cravings can find a diverse ensemble of dishes at Saffron Desi.
Now accepting the tastecard, diners can enjoy a wealth of wondrous Indian dishes at an excellent price, providing they call in advance with their card. With these savings in mind there’s little reason to resist the temptation to indulge in a few extra starters, or spice things up with another main course.
Kick things off with one of the tantalising starters, such as the juicy butterfly king prawns, marinated in a tangy sauce with mushrooms and tomatoes, the rich Liver Tikka, marinated chicken livers served on a sizzler, the delectable Bengun Pakora, shallow fried aubergine coated in chaat masala and gram flour, and the zesty lemon chicken.
The classic curries are available to keep traditionalists happy, such as biryani and Balti dishes, yet those with a more adventurous palate can try one of the many specialities of the house. Particularly noteworthy picks include the irresistible Saffron Korma, a smooth chicken curry enriched with saffron, and the inferno conjuring Gujar Khan, a medley of lamb, green chillies and cheese.
Naturally offering plenty of vegetarian options alongside every other spicy selection, those looking for a great curry should look no further than Saffron Desi.