Sat within a stunning coach house overlooking the picturesque Bassenthwaite countryside, Ravenstone Lodge offers a wonderfully tranquil setting for locals and visitors to the Lake District.
The relaxed accommodation is home to two eating areas, both boasting the same AA Rosette winning fare, and both inviting tastecard members to enjoy such at a magnificent discount, providing they call in advance with their card.
A wonderfully refurbished old stable, which can date back approximately 150 years, the Stable Bar Bistro offers customers a delightfully snug space in which to dine, while the superb team of service staff promise to do their utmost to ensure that each and every guest is as comfortable as possible and leaves with a smile on their face.
Not to be outdone, the menu at the Stable Bar Bistro sports number of exquisite British inspired dishes with modern influences – all developed by the passionate and creative Head Chef, James Cooper. Particularly enticing examples of such have been seen to be the traditional British favourite that is the fish, chips, and mushy peas, the scrumptious minted Lakeland lamb and black pudding pie, served in a hearty homemade shortcrust pastry, and the flavoursome Ricotta and parsley, covered in a delectable wild mushroom, white wine, tomato, and garden pea cream.
An enchanting place to eat whether with the significant other, a close friend, or to take a family member for a celebratory treat, the Stable Bar Bistro at the Ravenstone Lodge is fit to cater for all.