A quaint restaurant in Southport from which to enjoy some scrumptious Italian fare, Eatalia serves up some splendid dishes for fans of the cuisine.
A casual hang out spot that works well for small gatherings looking to grab a great bite, Eatalia offers something for all tastes.
Now accepting the tastecard, members who call in advance can enjoy everything on the eclectic menu at a fantastic price, leaving plenty of spare pennies for a sweet conclusion in the form of one of their heavenly desserts.
Tantalise the taste buds with one of the superb starters, such as the delectable calamari fritti, golden fried calamari rings, the wondrous Bresaola, thinly sliced salted beef adorned with Parmesan cheese and rocket leaves, and the classic bruschetta, topped with fresh tomato and basil.
A wealth of pizzas, pastas and other Italian classics are available for the main course, yet there are some slightly more unorthodox specialities to sample too. Particularly merit worthy meals include the succulent Stinco di Maiale al Forno, an oven baked pork shank partnered with mashed potatoes, the scrumptious Insalata di Brazino, seabass fillets served with a mixed salad, and the exemplary Pollo Salsa e Pepe, creamy peppercorn sauce drenched chicken breast paired with a medley of different vegetables.
Fantastic for friends and family to catch up over a pizza or two, Eatalia is sure to satisfy those Italian cravings.