Sat on Hall Gate in the South Yorkshire market town of Doncaster, Mumbai Mirchi welcomes one and all in to enjoy all of their flavoursome fare in a warm and welcoming environment.
Now accepting the tastecard, members who call in advance are able to sample all that the restaurant has to offer at a superb price, giving them the perfect excuse to indulge in more than one course.
This notion is certainly supported when perusing the starters selection, where the usual favourites of the onion bhaji and the pakora are joined by such delights as the black lentil and rice number that is the idli and the masala potato based batawada to make for a collection of small plates that promise to set the palate up in style for any of the mouth-watering mains to come. Particularly enticing examples of such can be seen in the form of the chicken xacuti, made with roasted and ground Goan masala, the lamb green curry, infused with special spices, and the lamb shashlik, which is skewered with tomatoes & onions and marinated with yogurt, herbs & exotic spices.
Be it for a casual evening out with the significant other, a catch up with a close friend, or a celebratory meal with a loved one, all are catered for at Mumbai Mirchi.