Providing locals and visitors to the medieval market town of Stratford-upon-Avon with a fantastic setting in which to stop off and enjoy some rest and recuperation, The Stratford is a delightful, contemporary hotel that offers a warm welcome to all.
Be they staying overnight in one of the cosy bedrooms or merely looking for a few hours of relaxation in their on-site restaurant or lounge bar, all are afforded a warm welcome.
This invitation is extended to tastecard members that dine in the Lounge Bar at The Stratford, as they are able to partake in all of the food served at a superb price when they call in advance and produce their card upon arrival, leaving plenty in the pocket for an accompanying drink or two.
In the salads and light bites, such as the sharing mezze board and the chicken, bacon and avocado number, the venue has a number of dishes that are as ideal for the diner on the go as they are precursors to any of the delectable main courses available, of which there are a host of British classics that work alongside the odd international delicacy. Particularly enticing examples of such can be seen in the flavoursome mushroom carbonara, paired with a garlic flatbread, the heart-warming steak and Doom Bar ale pie, accompanied by cream potatoes and buttered green beans, and the scrumptious beer battered haddock, chips and mint crushed peas combo.
Whether it’s for a casual evening repast with the significant other, a catch up with a close friend, or for a bit of respite amidst a day of exploration, all are catered for at the Lounge Bar at The Stratford.