A hidden gem in the Temple dining scene, The Chancery offers diners an elegant and contemporary venue from which to enjoy a wealth of modern dishes.
Now accepting the tastecard, members who call in advance can enjoy everything on the eclectic menu at an incredible price, providing the perfect excuse to indulge in a little extra.
Tantalise the taste buds with one of the sublime starters, such as the heavenly Onsen Egg, complete with Perigord truffles, and the rich foie gras, paired with pear and brioche. Continue onto the rich selection of mains, which consist of a concise list of resplendent options.
A mere handful of these delicacies include the sumptuous monkfish, served with mussels and fennel, and the succulent 30 day aged fillet steak, finished with shallots and Jerusalem artichoke. There’s also a selection of heavenly desserts and delightful cheese selections to conclude the meal with, should the occasion merit sampling something from all three incredible courses.
An ideal spot for a special occasion with loved ones, The Chancery serves an opulent restaurant for those times when only the best will do.
Please Note: The tastecard discount is not available throughout December or on Bank Holidays.