The Pavillion under the strong commitment and experience of their Chef (who is a partner) producing food which incorporates not only the best and freshest ingredients adding unique passion and service with a smile in an ambient atmosphere draws customers from far and wide.
The Pavillion under the strong commitment and experience of their Chef (who is a partner) producing food which incorporates not only the best and freshest ingredients adding unique passion and service with a smile in an ambient atmosphere draws customers from far and wide.
Quality food begins with careful and selection of raw materials. They buy all their vegetables, rice, flour, herbs, spices and meat (GM FREE) from suppliers who they trust to provide them with top quality fresh ingredients.
Herbs and spices are essential in creating distinctive flavours of the Indian sub continent. They ground and expertly blend spices to ensure absolute freshness.
The Preparation of dishes are in the hands of the team of Chef's who have the experience of cooking Indian recipes to suit western palates.
38 High Street, Markyate, AL3 8PB
Verity:"Excellent Beautiful food and excellent service, very hospitable. Will return for sure."
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" Very nice food, excellent service. Will return."
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Roy:"Very Good Real friendly atmosphere and good service. Food was nice
Thank you"
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Janet: " Great video"
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Tom:"Nice meal We had a nice meal for two here, they were happy to accept a telephone booking an hour or so before our visit. The Sunday buffet is not eligible for discount but is worthy of recommendation in it's own right. The tastecard discount was not honoured for their dessert menu and I also thought their soft drinks prices were steep for the very small glasses provided, but they were happy to provide free additional tap water."
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