Zarana Indian Restaurant in Hornchurch, Essex is a delicious eatery known for serving the finest in authentic Indian and Bangladeshi cuisine.
This award winning venue is open all week and has an atmosphere in which you can dine with friends and family and feel welcome, relaxed and comfortable. The interior is modern and pristine, with polished wooden floors and cream walls punctuated with artwork. Colourful mood lighting further sets the ambience.
Head Chef Mr Ahmed works hard to use traditional cooking techniques and all of the original ingredients to create dishes that are sure to please everyone, from the curry connoisseur to those just trying something new. Try one of Zarana's thalis: four smaller portions of curry, served on a silver platter with rice and chapatis in the traditional Indian style. The Zarana Thali includes Tandoori King Prawn curry, the Lamb Rezala, Bombay Aloo and pilau rice. There's even an option for Lobster Saghee.
Other popular dishes include the Macher Jhol - an fish curry originating from the Bengali region. For something a little more exotic, try the Ceylon King Prawn curry, cooked with sweet and sour spices and coconut.