Sat within the stunning Bowfield Hotel and Country Club, The Plumpy Duck is a wonderfully stylish restaurant that offers a warm welcome to anybody in search of relaxation and luxury.
This invitation is extended to tastecard members, who are able to partake in anything found on the a la carte menu at a superb price when they call in advance and produce their card upon arrival, leaving plenty in the pocket for an extra accompanying drink or two.
Traditional British favourites, such as the scrumptious beer battered haddock number and the heart-warming steak & ale pie, meet a range of internationally inspired delights, including a collection of sizzling fajitas and a divine whole rainbow trout, in a main course selection that promises to cater to any taste and appetite.
Any of which are to be sandwiched between one of the sumptuous starters, where a flavoursome peat smoked haddock chowder can be found alongside a delectable seared roe deer, and any of the divine desserts, from a list that includes a rich triple chocolate brownie and a heavenly vanilla panna cotta – serving to provide a fantastic dining experience for all.
Bare brick walls and oak wood beams & flooring are combined with plush leather seating, pristine furniture and a fine array of dishes in the creation of a dining experience to be remembered.