Gate Restaurant continues to live up its reputation as Notting Hill's hottest place.
In the restaurant, Head Chef Dan White-House has created an Asian fusion menu which has been designed so that it is conducive for partying, drinking and socialising. Such as its vast list of Dim Sums and dipping sauces, chicken teriyaki skewers and Thai fish cakes. Not only has The Gate produced a unique concept with food of the utmost excellence but one that is definitely value for money.
The decor is minimalist and chic, and the wood laminate recalls modernist leanings of the newly retro seventies. The bar and dining rooms are lively, fun and easy, with a relaxed, clubby atmosphere.
Excellent food, fantastic cocktails and cool surroundings, makes Gate Restaurant the ideal venue to spend your entire night.