Pay a visit to the Nativ restaurant in the seaside town of Bournemouth, where patrons are served a selection of authentic African dishes that are mouth-wateringly good.

The Nativ restaurant is a family-run business which first opened its doors in 2011. Since then, the venue has built up a good reputation for quality and authenticity among visiting tourists and local Bournemouth residents. Guests of the Nativ can expect friendly, accommodating service from polite and professional waiting staff.

Adventurous diners seeking something a little bit different to awaken a jaded palate will be delighted by the dining experience served up by the Nativ’s talented chefs. Genuine African foodstuffs are delivered for the enjoyment of patrons and provide a fine introduction to this nation’s colourful gastronomy.

All food is cooked to order so customers are assured of the freshest flavours and authentic textures. The expertly spiced dishes are seasoned to cater for everyone’s palates, from mild, medium and hot. A range of fresh ingredients grace each plate, with star attractions such as curried goat, chilli salmon, jollof, and jerk chicken among the many featuring proudly on the menu. Team tasty mains with dumplings and plain rice to achieve a well-balanced and filling plateful.

The service is relaxed and unhurried; allowing patrons to savour each delicious mouthful without feeling pressuredto vacate the table promptly. Like the food, the décor also remains faithful to its African roots with colourful African artworks adorning the walls to bring the sunshine indoors. The homely venue is a draw throughout the year where guests can expect quality food whatever the season.

Try something refreshingly different at the Nativ eatery in Bournemouth and embrace the vibrancy of Africa’s cuisine.