Serving high quality Pan Asian cuisine in Edinburgh is Bar Soba. Pan Asian food involves dishes from all Asian countries. For example, instead of solely Thai, Indian of Vietnamese dishes, diners can enjoy them all under one roof. Bar Soba has a selection of Japanese, Chinese Vietnamese and Malaysian dishes, as well as the aforementioned cuisines. They believe that this fine selection of perfectly cooked meals ensures that guests will have a truly unforgettable dining experience.
The menu includes a wide range of dishes, meaning that when you dine you really are spoiled for choice. Visitors are invited try the buttermilk fried chicken katsu curry, which is served with jasmine rice. Another option is the scrumptious Bangkok burger, which is infused with curry, garlic, chilli and ginger before being topped with Cheddar cheese.
Whether you are an adventurous diner, or like to keep things simple, a visit to Bar Soba should be on any foodie's tick list when dining in Edinburgh.
Please note: The tastecard promotion is not available on Saturday after 5pm and during the Edinburgh Fringe, tastecards will be refused. Failure to make a booking in advance by online booking system or by telephone mentioning your tastecard will render the offer invalid.