The Radisson Blu Durham is a modern establishment offering a delightful selection of internationally-inspired cuisine in its relaxed onsite bar.
Light bites as well as more filling fare are served in the hotel’s bar to its residents and passing visitors. The light bite options can be eaten as standalone dishes to fill a small appetite, or form the starter course of a full meal. The fish finger ciabatta accompanied by homemade tartar sauce, salt and pepper squid, a mini version of the classic British ploughman’s, or a wholesome Caesar salad are just some of the dishes showcasing the variety on offer at the Radisson Blu.
Indulge in a taste of Italia with a creamy pearl barley risotto or a rich linguini bolognaise. Patrons who want further choice are spoilt for it, with pan-seared fillet of salmon, an 8oz rump steak, Kerala beef curry, and a chickpea, sweet potato and spinach curry served with pilau rice, garlic and coriander chota naan and yogurt raita.
Conclude with a sumptuous milk chocolate and salted caramel box with seasonal berries and salted caramel sauce, or a comforting warm blackberry and apple crumble. A farmhouse cheeseboard provides a tasty alternative for guests with a penchant for savoury fodder.
The Radisson Blu Durham is located in an enviable position overlooking the River Wear. Inside, guests will discover a modern ground floor bar with a feeling of home. This warm and cosy space is decorated with rich colours that add further to the comfortable environment.
The historical city of Durham is blessed with numerous attractions such as its impressive cathedral and castle. These iconic sights sit just on the doorstep of the bar. So step inside for a chance to ruminate after visiting the city’s historic treasures.
Enter the welcoming vestibule of the Radisson Blu Durham and embrace the warm hospitality and mouth-watering menu in the bar.