Taking great pride in bringing a sublime selection of simple, honest and modern Welsh food to their capital city, Pitch is not to be bypassed lightly.

The fantastic bar and eatery can be found on Mill Lane in the Cardiff city centre and it offers a warm welcome to all who care to indulge.

This impulse is extended to tastecard members, who are able to partake in all of the sumptuous fare served at a superb discount when they call in advance with their card. This includes their various scrumptious sandwiches, such as the delectable brie and cranberry combo and the old favourite that is the BLT, as well as the courses more akin to that of a three-course meal.

For those that choose the latter, they will be invited to begin such a feast from a list of exquisite appetisers that contains a plateful of chicken lollipops, accompanied by a Campari sweet and sour dip, and a divine collection of chilli and black pepper seasoned dry rub calamari, before moving on to one of the mouth-watering main course choices. Of which, a honey-glazed ham and gorwyydd cheese stuffed bread-crumbed chicken, a locally sourced succulent 8oz sirloin steak, and a delightful grilled mushroom and halloumi burger make for just three of the particularly enticing options. These are joined by a range of lip-smacking pizzas in a menu that promises to satisfy many a palate and appetite.

After-which, the sweet tooth tempting desserts on show, from the rich and sweet chocolate brownie to the heart-warming rhubarb and apple crumble, provide a stylish conclusion to the dining experience, before they are encouraged to end the evening by dipping into the savings and enjoying a tipple or two at the bar.