Bringing a tantalising array of Indian flavours to the Garston area of Liverpool, We offers a warm welcome, and some sumptuous fare, to all that care to partake.
The restaurant can be found on Mary's Road, just a stone’s throw away from the iconic Liverpool John Lennon airport and the banks of the River Mersey, making it a delightful spot to eat before or after a trip, or amidst a day of exploration.
The invitation is extended to tastecard members, who are able to enjoy all that the We a la carte menu has to offer with a superb discount when they call in advance with their card, leaving plenty in the pocket for a tipple or two from an extensive drinks list.
Equally gratifying as sharers as they are individual small plates are the We starters, where the usual favourites of the onion bhaji, samosa and pakora sit alongside such wonders as the king prawn butterfly and the various tikka numbers, making for a fine collection of dishes that promise to prepare the palate in style.
Next up, the mouth-watering mains leave very little to be desired, with the likes of the biryani and the Balti working alongside a host of chef specials and vegetarian numbers in a selection that promises to meet any appetite. Particularly enticing examples such can be seen in the special jingha bhuna, large king prawns stir fried with tomatoes, ginger, and infused with various spices, the tandoori murgh saag, chicken cooked on the bone with onion and garlic before being covered in a butter and cream based sauce, and the potato and cauliflower based aloo gobi.
Whether it’s for a casual afternoon out with the significant other, a catch up with a close friend, or a treat for a loved one, all are catered for at We.