Found on Blended Road in the London borough of Bexley, Pink Garlic Masala is a wonderfully vibrant eatery that brings forward all manners of tantalising Indian fare.
The restaurant extends a warm welcome to all that cross the threshold, this invitation is also extended to tastecard members, who are able to partake in all of the scrumptious food served on the a la carte menu at a fantastic price, provided they call in advance with their card.
Beginning with one of the sumptuous starters, where the traditional favourites of the samosa and chicken tikka can be found alongside such delights as the peri peri chicken and garlic mushrooms, diners can consider their appetite thoroughly whetted for what’s to come.
Next up, the main course options leave very little to be desired for any curry lover with a host of classics, such as the fiery vindaloo, the mild and creamy korma, and the bhuna that falls somewhere in between, working with an array of signature dishes and chef’s recommendations in a selection fit to satisfy any palate. Particularly enticing examples of the latter can be seen in the king prawn mirchi, cooked with green chillies, fresh coriander and lemon juice to make for a tangy hot sauce, and the tikka mazzader, lamb or chicken tikka coated in a mixture of tandoori paste and honey.
Be it for a celebration, a catch up with an old friend, or an intimate evening out with the significant other, all are catered for in style at Pink Garlic Masala.
Please Note: The tastecard discount is not available throughout December, on Bank Holidays or on Celebration Days including, but not limited to, Valentine's Day, Mothering Sunday, Father's Day, etc.