Come and indulge yourself with the excellent wide range of traditional Indian cuisine and new contemporary fusion dishes prepared to the highest of standards and quality.
Cuisine of India is characterized by its sophisticated and subtle use of many spices and herbs. Though a significant portion of Indian food is vegetarian, many traditional Indian dishes also include chicken, goat, lamb, fish, and other meats. Food is an important part of Indian culture, playing a role in everyday life as well as in festivals. Varied uses of spices are an integral part of food preparation, and are used to enhance the flavour of a dish and create unique flavours and aromas.
Combine this with excellent service and a buzzing atmosphere and it is easy to see why The Cochin is a great place to tuck in to your favourite dishes or try something new.
Please Note: The Cochin is closed on Tuesdays.