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Covent Garden, 11/12 Russell Street

Tuttons - Covent Garden

British European

call in advance
Call in advance
excludes fri
Excludes Friday
excludes sat
Excludes Saturday
Bank Hols
Excludes Bank Holidays
excludes dec
Excludes December

Please Note: The tastecard discount is not available throughout December, on Bank Holidays or on Celebration Days including, but not limited to, Valentine's Day, Mothering Sunday, Easter Sunday, Father's Day, Christmas Eve and Christmas Day. The offer is only available on the a la carte menu, which is served from 12pm. Therefore, the offer is not available on breakfast or brunch bookings. All tastecard holders are requested to present their booking confirmation (either printed or on your phone) in conjunction with their tastecard to the host upon arrival. Tuttons reserves the right to refuse the tastecard discount if confirmation is not presented on arrival. One of Covent Garden's most beloved and long standing restaurants, Tuttons isn't just an iconic eatery it's an absolutely spellbinding venue. Ideal for any occasion, Tutton's subtle yet rich style of decor personifies the dignified nature of London, which partners well with the hallmark hospitality of the British, offered by the exemplary staff, and the deliciously diverse array of options the city offers, manifested magnificently on the eclectic menu. Recognised at one of the nations favourite tastecard restaurants, members calling in advance can enjoy everything on the internationally inspired, contemporary style menu at an incredible price, providing the perfect excuse to sample something from every section. There's also plenty of tantalising liquid indulgences made behind the well-stocked bar, which can also serve as superb uses for those excellent savings made with a tastecard. Begin any experience with a taste of pure opulence, with such sublime starters as the heavenly seared scallops, complete with pea shoots, parsnip crisps and a spiced parsnip puree, the delectable free range chicken liver pate, paired with roasted sourdough, a pink peppercorn butter and a quince & pearl onion preserve, and the divine open wild mushroom ravioli, finished with creamed mushrooms and a rocket & kale pistou. Just as extensive and varied is the selection of main courses, the likes of which offer all tastes from all walks of life some utterly resplendent dishes to consider. Particularly merit worthy meals include the succulent breaded rose veal medallions, served with sauteed spinach, a fried ducks egg and a sage & butter sauce, the invigorating Croxton Manor goats cheese & quinoa salad, tossed with pumpkin seed, pomegranate and asparagus, and the sumptuous pan fried sea bass fillet, partnered with buttered samphire, crushed new potatoes and a creamy & caviar sauce. The perfect venue for a stand-out occasion with loved ones, an outstandingly spectacular lunch with friends or a delightfully intimate dinner with that special someone, Tuttons in Covent Garden acts as one of London's finest, yet still accessible, restaurants.

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Tuttons - Covent Garden,
11/12 Russell Street,
Covent Garden,
United Kingdom