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Haandi specialises in North Indian Frontier cuisine and true to the spirit of the original concept, the masalas are freshly-prepared daily, all the dishes are cooked to order and absolutely everything you eat is created on the premises. Their trademark glass fronted kitchens add an element of drama to each restaurant, allowing you, the diner, to watch the chefs as they create their own brand of magic. They have always insisted on the freshest, finest ingredients available and this policy has rewarded them with a reputation where quality is paramount and the satisfaction of you, the customer, always comes first, and of course the service is exemplary.
Location
Haandi,7 Cheval Place,
London,
SW7 1EW,
United Kingdom