Indian Asian Fusion Thai

Dublin, 94 Terenure Road East

2 for 1

call in advance
Call in advance
excludes fri pm
Excludes Friday evening
excludes sat pm
Excludes Saturday evening
Bank Hols
Excludes Bank Holidays
excludes celebration days
Excludes Celebration days
excludes dec
Excludes December

Please Note: A telephone booking must be made in advance mentioning your tastecard. The offer cannot be used in conjunction with any other. The tastecard discount is only available on the a la Carte menu. The offer is not available on set menu's, lunch deals or afternoon tea. The offer may exclude dishes that incorporate a drink in the pricing. 'Sawadee' is Thai for ?Hello?, and you can expect to receive a very warm welcome at Sawadee in Terenure, Dublin. The intimate yet atmospheric restaurant offers a wide range of fresh and flavoursome Thai and Indian fusion food at excellent value prices, making it the perfect location for a casual dinner date or celebration with friends. The Thai menu boasts firm favourites such as pad thai and red, green and massaman curries, as well as authentic local dishes like the chilli and basil stir-fry. For a fresh, fragrant option, try Sawadee's chicken and lemongrass salad, which is packed full of cashew nuts and bursting with the flavours of chilli and lime. Sawadee offer some incredibly unique starter plates, like the pan fried sweet and sour crab claws. Another favourite is their the deep fried stuffed red peppers filled with lamb meatballs marinated in red curry sauce. Indecisive couples or larger groups can opt for the mixed Thai platter, featuring chicken satay, spring rolls, crispy rice paper prawns and Thai vegetable samosas, served with peanut and sweet chilli sauces. Those fancying Indian are in for a meal to remember from Sawadee's talented chefs. Diners can opt for biryanis, kebabs, or something from Sawadee?s tandoori oven. There?s also an authentic offering of curries available; some of which are very unique. Try the South Indian Vazhuthanga Adu Puti Kozhi: chicken or lamb cooked with fresh aubergines, onions, tomatoes and flavoured with garlic, red curry paste, Indian spices, coriander, mustard and red wine vinegar. Or there?s the Tamil Kozambi Paccha Konu which melds together India and Southeast Asian cuisine perfectly: chicken or lamb cooked with mushrooms, cardamom, cumin, ginger, garlic, lemongrass, lime, plum, green curry paste and coconut milk ? a true Thai and Indian fusion dish! Whether you're opting for your favourite noodle dish or trying something new, you're bound to find outstanding value at Sawadee with tastecard's 2 for 1 offer across all three courses.

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94 Terenure Road East,
D06 C434,