Tom Pressman
29-10-2021
30g Spinach
105g Pineapple, fresh
1/2 Kiwi
1 tbsp Hemp Seeds
1 tbsp Lime Juice
240ml Coconut Water
Pop all the tasty ingredients into a blender.
Blend it all together until smooth.
Serve with a kiwi garnish.
It doesn't get simpler than that.
Top tastecard tip: Make extra, pour into ice lolly moulds, and you’ve got yourself a seriously tasty frozen snack. Yum.