Sunday lunch is comfort food. These classic dishes have graced tables for generations, bringing together families in a shared experience of taste and tradition. At the heart of this culinary comfort are the succulent roast meats, potatoes, all the trimmings and of course the gravy. Sunday lunch is more than a meal, it is a celebration of British culinary heritage, created to warm the soul and bring smiles to the faces of the whole family.
Beefeater and Brewers Fayre both have plenty of comfort food on offer. For roast meat lovers, there is beef, lamb, chicken, and more, each offering its unique flavour to meld perfectly with all the trimmings and sides. Roast potatoes and Yorkshire puddings, ready to soak up the gravy, are comforting complements to any roast.
Vegetarian and vegan options are also given a place of honour on the menus of both establishments, so everyone can find comfort in their Sunday Lunch. From innovative plant-based, meat-like roasts to the classic vegetable sides, tailored to suit all dietary preferences, no member of the family’s tastes are unaccounted for.