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What to order at a pub?

Hello, or should we say ‘cheers’? If you find yourself mulling over the quintessential British conundrum of what to order at a pub, then you’re in the right place. Whether you are a regular at your local watering hole or venturing into new gastro pubs with your tastecard, this guide is your culinary compass, pointing you towards mouth-watering traditional and gastro-pub food delights. British pubs, steeped in history and brimming with character, are not just a place for a pint of ale, they are treasure troves filled with gastronomic adventures waiting for your palate. From hearty classics that have stood the test of time to innovative gastro pub creations that tantalise the taste buds, there is a dish for everyone and every occasion. So, pull up a chair and dive into a world where every meal tells a story, and every pub visit becomes a memory. Grab your tastecard and take a trip through Britain’s beloved pub culture.

Tom Pressman

20-02-2024

Exterior of an old pub, covered with seasonal flowers and strands of ivy.

The Beauty of Pub Grub

British pubs, with their unique blend of history, hospitality, and community offer more than just a meal. These pillars of British tradition provide an experience steeped in cultural richness. The charm of pub grub lies in its ability to bring people together, offering a taste of Britain’s heart and soul on a plate. From the humble yet satisfying fish and chips to the Sunday roast that families gather around, each dish is a celebration of British culinary heritage. Brewer’s Fayre offers a traditional British pub experience, and all the pub grub favourites, and with tastecard you can save 25% on your total bill!
Traditional plate of fish and chips, with a side of mushy peas, tartar sauce, and a lemon wedge to finish.

Fish and Chips

A staple at the heart and ‘sole’ of British pub culture, fish and chips is a dish that never loses its popularity. Some days all you need is a perfectly fried, golden-battered fish, accompanied by thick-cut chips, doused in vinegar and sprinkled with salt. Peas, mushy or not, are optional. This dish is a symbol of British culinary tradition and is often found on the menu of a local pub. The closer the pub is to the seaside, the better the fish will be. If you are in the North, order gravy on the side.

Sunday Roast Dinner with turkey, roast potatoes, Yorkshire puddings, veg, and smothered with gravy.

Sunday Roast

The Sunday roast is a revered British institution that can be enjoyed on any day of the week. This meal is a celebration that brings families and friends together. Traditionally the meat on the plate is tender, juicy roast beef or succulent chicken, surrounded by fluffy Yorkshire puddings, crispy roast potatoes, and an assortment of seasonal vegetables, all smothered in a rich, hearty gravy. Lots and lots of gravy. It's a feast that satisfies not just the appetite but the soul, embodying the warmth and generosity of British hospitality. The independent Birds Nest Pub in London is the perfect destination for an amazing lunch, and tastecard holders can enjoy two-for-one on the ultimate British comfort food - the classic Sunday roast.

A family enjoying a meal together in a brightly coloured venue.

Bangers and Mash, with a Twist

In gastro pub food, Bangers and Mash holds a special place, but with a gourmet twist. Succulent, artisanal sausages, bursting with unique flavour, lay atop a bed of creamy, perfectly seasoned mashed potatoes with a caramelised onion gravy. It’s a modern take on a classic dish, which is what gastro pubs are all about, showcasing how traditional British fare can be transformed.

An old style pub in the evening, lit by matching era lanterns.

A Fresh Take on a Ploughman’s Lunch

A gastro pub menu is incomplete without a unique interpretation of a traditional Ploughman’s Lunch. These dishes are as much a feast for the eyes as they are for the stomach. The Ploughman’s platter combines a selection of fine British cheeses, slices of cold meats, tangy pickles, and crusty bread. It creates an opportunity to celebrate local produce with a variety of textures and flavours. Perfect for sharing, this dish encapsulates the essence of British summertime.

Pink cocktail with dried orange slice surrounded by various dishes such as prawns and pasta.

Pairing Your Meal with the Perfect Drink

Selecting the perfect drink to complement your meal is an art in itself, one that elevates the dining experience at a British pub to new heights. For those savouring the classic fish and chips, a chilled pint of local ale or a crisp lager can be the perfect accompaniment, cutting through the richness of the dish. If you are indulging in a hearty Sunday roast, a robust red wine can beautifully complement the succulent meats and rich gravy. 

For the lighter gastro pub fare, a glass of refreshing white wine or a fruity cider pairs wonderfully with light bites and fish dishes. For those preferring non-alcoholic options, a range of soft drinks, mocktails, or artisanal sodas are available to ensure everyone’s tastes are catered to. With tastecard, you have access to 25% off food and drink bill to perfectly round off your meal.

From the heartwarming traditional dishes to the innovative gastro pub creations, there’s always something new to discover at a pub. So, why not grab your tastecard, gather your friends or family, and set off on a delightful dining adventure? Don't have a tastecard yet? Join today and unlock a world of fantastic dining deals and experiences. Your next great meal awaits!

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